the shack
don't just eat—dine
By providing a classy, engaging environment, owner Doug Dalager wants to return to the days when eating out was a social event.
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grapevine
greek revival by the lakewalk
“The average customer," owner Jason Livadaros said, "Will soon find out that Greek food is a lot more than just gyros, baklava and moussaka.”
Italy by the lake
valentini's vincino lago
Homestyle Italian food, extensive outdoor seating, and the beach—no vacation required.
Restaurants of Duluth's Past
Eat with your Eyes
