Kitchi Gammi Club Peanut Butter

chef tal jude reveals his peanut butter recipe

Robert Lillegard

Talferd Jude isn't only good at calamari and steak—his homemade peanut butter recipe is a fresh approach to the subject. One of his favorite ways to use this is on lightly blanched fresh green beans with a whole fruit marmalade or chopped fresh fruit.

1 cup peanuts (no salt, dry-roasted)

1/2 cup cashews

walnut oil

sugar

salt

Blend peanuts and cashews in food processer. Slowly add walnut oil to desired consistency. Add sugar and salt to taste.

 

Alternative recipe:

Instead of peanuts and cashews, try hazelnuts (lightly toasted and skinless). if you can find it, try using hazelnut oil or any unobtrusive oil.

 

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